Full Fat
Soya Cake

- Full Fat Soya Cake is an extruded byproduct of soya beans, retaining a high oil content that enhances its protein levels, making it an ideal ingredient for animal feed.

- This nutrient-dense product is particularly favored by livestock farmers for its ability to support growth and improve overall health in animals.

- Its rich amino acid profile also aids in boosting the nutritional value of feed formulations.

  • High protein content, essential for animal growth and health.
  • Extrusion process enhances digestibility and nutrient absorption.
  • Versatile use in various animal feed formulations.

Corn
Soy Blend

- Corn Soy Blend is a fortified mixture of corn and soya, specifically designed to serve as a nutritional supplement for vulnerable populations.

- This blend can be easily prepared as a porridge or gruel, making it an accessible food option that provides essential vitamins and minerals.

- Its balance of carbohydrates and proteins supports energy needs and helps combat malnutrition.

  • Rich in essential nutrients, aiding in combating malnutrition.
  • Easy to prepare and versatile in meal options.
  • Fortified with vitamins and minerals for enhanced health benefits.

Our
solution method

- Bakers Soya is a pure soy flour known for its high protein content, making it an excellent bread improver.

- This product enhances dough elasticity and improves the nutritional profile of baked goods, allowing for better texture and flavor.

- Used by commercial bakers, it helps produce loaves that are not only healthier but also have a longer shelf life.

  • High in protein, enhancing the nutritional quality of bread.
  • Improves dough elasticity and texture for better baking results.
  • Extends shelf life of baked products.

Energy
Power Solution

- Kilele is a wholesome porridge flour made from a blend of whole grain cereals, including maize, finger millet, and sorghum.

- This nutrient-rich flour is designed to provide a balanced source of energy and essential nutrients, making it an ideal breakfast option or meal for all ages.

- Its diverse grain content contributes to a unique flavor profile and a range of health benefits.

  • Made from a nutritious blend of whole grains, promoting overall health.
  • Provides a balanced source of energy, ideal for daily meals.
  • Versatile use in various recipes beyond porridge, such as baking.